For both conventional and organic products, our prevention-based quality assurance program provides our customers with the confidence that they will receive top-tier products in every delivery.
For both conventional and organic products, our prevention-based quality assurance program provides our customers with the confidence that they will receive top-tier products in every delivery.
Our Products
Our company has passed BRC, GAP, HACCP, KOSHER, HALAL, EU and NOP organic certifications, which guarantees the health and safety of our products.
Frozen Vegetables
Fresh Vegetable
Frozen Fruits
Company Profile
Daily Rising (Shandong) Foods Co., Ltd.
Daily Rising (Shandong) Foods Co., Ltd. located in Wulian County, Shandong Province; the factory is 150KM away from Qingdao port, with convenient traffic, beautiful environment, and well-maintained natural ecosystem. The factory established in October 2022, mainly focusing on fresh, quick-frozen, dehydrated fruits and vegetables processing and exporting. The design and construction of the factory is in strict accordance with the standard of food production requirements and equipped with advanced vegetable processing lines. Besides, our company has passed BRC, GAP, HACCP, KOSHER, HALAL, EU and NOP organic certifications, which guarantees the health and safety of our products.
FOOD QUALITY
Strict QC System Guarantees High Performance
For both conventional and organic products, our prevention-based quality assurance program provides our customers with the confidence that they will receive top-tier products in every delivery. Operating from a philosophy of transparency, we provide our customers with traceability throughout our full supply chain.
Microbiological
We have implemented preventative controls for pathogens and verify through a positive release pathogen testing program. We have thorough Environmental Monitoring Programs ensuring the safety of our processing environments.
Chemical testing
The soil is tested for chemical contaminants, pesticides, and naturally-occurring toxins in the farm. Post-production product testing is performed to verify if the chemical control programs are effectively controlling risks.
Systems
The Food Safety and Quality Systems of our factory are regularly audited, verified and reviewed for continual improvement.
Production Process
Take customers as the center, take quality as the basis, control risks by management, and seek development by innovation
01
Section
02
Bubble Washing
03
Blanching or Disinfection
04
Cool Down & Washing
05
Selecting & Packaging
06
Mental Detector
News & Blog
Check What's New in DAILY RISING.
Will the nutritional value of frozen fruits be lost
In the era without refrigerators, it was common to freeze easily preserved fruits such as oranges and apples in an ice cellar as a holy item for summer cooling and quenching thirst. However, there has always been a folk belief that frozen fruits lose their nutrients and are not suitable for consumption. Will the nutritional value of frozen fruits be lost?
2024-06-21
Specific methods for frozen fruits and vegetables
With the continuous development of technology, frozen fruits and vegetables are gradually becoming popular. In addition to being able to preserve freshness, frozen fruits and vegetables also have an advantage that their nutritional content will not be destroyed. What are the specific methods for freezing fruits and vegetables?
2024-06-21
Temperature control for making frozen fruits and vegetables
Quick frozen fruits and vegetables can be said to be an important way to preserve off-season vegetables in our lives. So how do we go about freezing fruits and vegetables? If the temperature of frozen fruits and vegetables is not well controlled, they are prone to spoilage, so temperature is crucial.
2024-06-21
